Historians say that the Olmec Indians were the first to grow the cocoa bean as a domestic crop about 1500 BC.


Over the centuries chocolate has been cultivated and refined by desirous confectioners to create a sensation for the pallet that surpasses the mortal requirement for pleasure.


Mint originated in Europe and the Mediterranean. It has long been regarded as a symbol of hospitality.


The Romans would stew it around feasts and banquets as a welcoming sign to guests. In our factory is where the magic begins. Through seduction and production the organic materials begin.


First the chocolate pursued and the mint withdrew. Then the mint pursued and the chocolate withdrew. Just like that, the romance began.Dancing together the two create a gourmet treat that is exquisitely tantalizing. We use the finest ingredients to ensure unsurpassed quality to the people that make this all possible.


YOU! We invite you to share in our passion and our commitment to quality, which will never waiver. You're encouraged to share with your friends but we won't hold it against you if you don't.